LORN Permaculture courses 2016

Permaculture workshops
I have chatted to our workshop leader and he has space in his calendar to come over and lead us in some more courses.. so if you can fill in the options below and return to me, he and I can work out the what and when to suit as many as possible.
Name 
Courses I am interested in 
Introduction to Permaculture – one day 
Introduction to Permacullture – weekend 
Introduction to Forest Gardening – one day 
Introduction to Forest Gardening – weekend 
Introduction to Permaculture design – one day (will require some pre workshop homework, but does not require you to have a place to work on) 
Introduction to Permaculture design – weekend  (will require some pre workshop homework, but does not re sequire you to have a place to work on) 

Dates I can do .. or maybe (details would be useful – those you can or cannot)

June weekday
June weekends

late August weekday

late August weekend
September weekday
September weekends
October weekday
October weekends
November weekday
November weekends
December weekday
December weekends

as always the costs will be kept as affordable as possible respecting that our leader has to earn a living too .

Seaweed Foraging Workshop : Lismore : 13th March 2016

Sunday 13th March afternoon : Seashore Foraging ~ Identify and taste seaweeds and shore plants
THIS WORKSHOP IS NOW FULLY BOOKED
We want to organise as many car shares as possible so please email admin@lorn.org.uk to offer or request.
Same email to be put on mailing list for future events.

Monica Wilde is an expert in wild food, wild medicine and wild booze, as she explores one of Scotland’s most under-utilised resources our wild seaweeds. Late winter is the best season to harvest many seaweeds, and in this practical presentation, Monica will explain how to harvest 10 species of easily accessible Scottish seaweed, explaining the properties of each, showing us the best ways of turning them into delicious, healthy food – something to be enjoyed by all the family.

Seaweeds are too often clumped into one, and in this session, Monica will demystify this complex and diverse food group, showing us how to treat each individual ingredient with the respect it deserves. There is so much to learn here. Seaweeds are superfoods, and are freely available to all, learning how to harvest and cook them is an investment.

Seaweed Foraging Workshop : Lismore : 12th March 2016

Saturday 12th March afternoon : Seashore Foraging ~ Identify and taste seaweeds and shore plants
THIS WORKSHOP IS NOW FULLY BOOKED
We want to organise as many car shares as possible so please email admin@lorn.org.uk to offer or request.
Same email to be put on mailing list for future events.

Monica Wilde is an expert in wild food, wild medicine and wild booze, as she explores one of Scotland’s most under-utilised resources our wild seaweeds. Late winter is the best season to harvest many seaweeds, and in this practical presentation, Monica will explain how to harvest 10 species of easily accessible Scottish seaweed, explaining the properties of each, showing us the best ways of turning them into delicious, healthy food – something to be enjoyed by all the family.

Seaweeds are too often clumped into one, and in this session, Monica will demystify this complex and diverse food group, showing us how to treat each individual ingredient with the respect it deserves. There is so much to learn here. Seaweeds are superfoods, and are freely available to all, learning how to harvest and cook them is an investment.

Foraging & Wild Brunch workshop Kintaline Farm Benderloch 13th March 2016

Sunday 13th March Foraging around Kintaline Farm ..

Because Monica will be staying with us at Kintaline overnight she will run a bonus foraging and cooking workshop here on the Sunday morning
places must be booked and paid for and are limited – so book soon.

http://monicawilde.com/product/lorn-sun-am-forage-and-feast/
We want to organise as many car shares as possible so please email admin@lorn.org.uk to offer or request.
Same email to be put on mailing list for future events.

Monica Wilde is an expert in wild food, wild medicine and wild booze, Find out about the abundant natural habitat around you, increase your knowledge of local plants, experiment with wild food

Seaweed Foraging workshop : Lismore : 21 February 2016

Sunday 21st Feb morning: Seashore Foraging ~ Identify and taste seaweeds and shore plants
places must be booked and paid for and are limited – so book soon.

http://monicawilde.com/product/lorn-sun-am-seashore-foraging-21-feb/

We want to organise as many car shares as possible so please email admin@lorn.org.uk to offer or request.
Please use the same email to be put on mailing list for future events.

Monica Wilde is an expert in wild food, wild medicine and wild booze, as she explores one of Scotland’s most under-utilised resources our wild seaweeds. Late winter is the best season to harvest many seaweeds, and in this practical presentation, Monica will explain how to harvest 10 species of easily accessible Scottish seaweed, explaining the properties of each, showing us the best ways of turning them into delicious, healthy food – something to be enjoyed by all the family.

Seaweeds are too often clumped into one, and in this session, Monica will demystify this complex and diverse food group, showing us how to treat each individual ingredient with the respect it deserves. There is so much to learn here. Seaweeds are superfoods, and are freely available to all, learning how to harvest and cook them is an investment.